Thanks for Visiting!

Register for free to get the full story.

Sign Up
Already have a Placer.ai account? Log In

Sit-Down Restaurant Recovery

By 
Jocelyn Bauer
June 23, 2020
Sit-Down Restaurant Recovery
SHARE
Explore our free tools to get timely insights into key industries
Check out the latest trends for
No items found.
Key Takeaways

It’s no secret that the restaurant industry has been hit hard by COVID-19 and it will take a significant amount of time for many to bounce back to normal levels under ongoing restrictions.  In fact, many thought that the combination of the pandemic and already struggling brands could signal serious problems for sit-down chains. 

But, as regulations continue to lift and more restaurants slowly open back up, the picture was more positive than expected. So, we dove into the data surrounding certain restaurant chains to analyze their May recoveries to tease out any critical changes.

Pre-COVID Performance 

When analyzing four chain restaurants nationwide, Chili’s, TGI Fridays, Perkins and Olive Garden, and looking at each of their pre-COVID performances, we see a positive trend.  While two restaurants, Perkins and TGI Fridays, saw year over year declines for January 2020, each restaurant measured increased by at least 4.0% for February 2020. This was driven by both a Leap Year February and a boost that many businesses saw in the immediate weeks before stay at home restrictions came into place. 

But Chili’s and Olive Garden saw significant jumps to kick off the year as well. Olive Garden, arguably one the most popular Italian chains, posted a 13.3% year-over-year increase for February, while Chili’s came in a close second with nearly 10.0% increase in visits.   

However, as coronavirus took hold in the US around mid-March, visits declined drastically and fell to basically nothing by April as full closures and additional restrictions were implemented across the country.  While some of these brands were supported by takeaway or delivery options, the offline hit was significant.

But, as the economy began to reopen we did see visits slowly inching back towards ‘normal’ levels in May.  Each restaurant increased its visits by at least 10.0% in May compared to the month prior.  Again, Chili’s and Olive Garden led the way with increases of 27.1% and 21.1% respectively, while Perkins and TGI Fridays generated visits that were 16.5% and 10.9% higher than those in April.  So while it is clear that a recovery is in process, the pace matters significantly.

Rate of Recovery 

When looking at weekly data year over year, we see just how resilient consumer demand has been, as visits for these restaurants have shot up drastically and have continued to show positive growth. Each restaurant measured has seen improvement in terms of year-over-year change, from April 27th to the first week of June.  Although numbers are still extremely low, visits for each of the restaurants have been inching back to ‘normal’ levels.   

If we look at the data for the week of May 25th we see visits for Chili’s and Olive Garden pushing closest to normal levels with traffic being down just 46.4% and 53.7% respectively.  TGI Fridays and Perkins were the farthest away from pre-COVID levels with year over year weekly growth of just 74.2% and 68.3%. Even with a shortened week that saw many restaurants being closed for Memorial Day, the growth increased from the previous week of May 18th.  The week that began June 1st generated the most impressive numbers for every restaurant for the measured period. Again, Chili’s and Olive Garden led the way with 38.5% and 49.1%, while TGI Fridays and Perkins followed a bit farther behind with 68.3% and 59.4%.  

With continued year over year weekly growth, It’s clear that the restaurant industry is well on its way to a recovery. Looking at the overall dining sector has also continued to show weekly improvements year over year change numbers and the economy has begun reopening. And although many states still have tight restrictions surrounding the restaurant industry, the nationwide trend shows a very strong outlook. 

Takeaways 

Not only have most people been stuck inside, but they’ve also been missing out on their favorite food, so the dining sector is poised for a strong comeback with customers pining to get out of their homes and back to their most-loved restaurants.  

Will restaurants get the surge they need from their loyal customers in order to sustain this positive outlook?  Check back in with Placer.ai to find out

Learn how downtown regions across US cities are measuring up with our free tools.
Check out the latest trends for
No items found.

Related Topics

Explore our free tools to get timely insights into key industries
Check out the latest trends for
No items found.
SHARE
Get 3 brand & industry
breakdowns every week
Subscribe to the newsletter
Oops! Something went wrong while submitting the form.

Get a Demo

Please enter your first name
Please enter your last name
Please provide a valid email
Please enter your email
Please enter company name

Thanks for reaching out!

One of our experts will be in touch soon

Try Placer.ai Free
Oops! Something went wrong while submitting the form.

Recent Publications

Get 3 brand & industry breakdowns every week

Subscribe to the newsletter
Dutch Bros. & Sprouts: Beverage-Led Success
Off-Price Apparel: Off to a Strong Start in 2025
Visitation Trends and Shopping Behaviors at Walmart & Target 
Restaurant Success in 2025: Experience, Convenience, and Familiarity
Home Improvement Segment Shows Stability
Fitness Starts Strong in 2025
The Meat of the Matter: Bloomin’ Brands in 2024
The Beat of the Bowl: Visitation Patterns for CAVA and sweetgreen
Women's Sports on a Roll: Packed Stadiums, The Sports Bra Bar & Restaurant, and Impacting CRE
Year of the Dragon, Luckiest Animal in the Zodiac: Will that Luck Hold for Asian-Themed CRE?
Washington DC: How the Population in Our Nation's Capital has Evolved Following the Pandemic
What First Half 2024 Visit Trends Tell Us About What to Expect in the Second Half
What Does Walmart’s Results Mean for Other Discretionary Retailers?
Warehouse Clubs: Younger Visitors Support Growth
Wayfair: Early Impressions from Wayfair's New Wilmette Store
We're All Mad for March Madness: NCAA Women's Basketball is Breaking All Sorts of Records
Warehouse Clubs: Finding the Perfect Timing
Ulta: A Thing of Beauty
The Sweet Smell of Success: How CPG Brands are Bringing Their Brands to Life with Experiential Stores
Urban Outfitters: High Income, Specialty Fleets Still Thriving
The Silver Lining to Mall Anchor Department Store Closures
Ulta Beauty: Store Visits and Target Partnership Driving Category Market Share
The Secret to Trader Joe's Success in 2023
Tractor Supply: Visitation Share Gains Continue Despite Weather-Related Disruptions
Takeaways from the 2024 Fast Casual Executive Summit
The Lure of Waikiki and Beyond: The Feel of Fifth Avenue on Oahu?
Target: Circle Week Shows Signs of Success
Suiting Up in Boston: Newbury Street Suitsupply Store Showing Signs of Strength
Takeaways from Shoptalk Fall
Stew Leonard’s: Specialty Grocery Still a Shining Example
Small Towns, Deepening Pockets: How Migration is Changing the Face of Boise
Studs: Reinvigorating the Accessories Category
South Asian Influence on Sports, Groceries, and Malls
Starbucks: Silver Linings After a Difficult Quarter
Shopping "High-Low": Escada and Club Monaco share space in Beverly Hills
Round1 Entertainment Expands with Spo-Cha Concept
Self-Storage: More Industry Consolidation Ahead
Self-Storage: Consolidation Driving Year-Over-Year Increases in Visits
Return to Office is Hot in Miami: Placer's New Return to Office Dashboard Launches
Restaurants: Bifurcation Here Too
Self-Storage: More Consolidation as Public Storage Acquires Simply Self Storage
Return to Office Insights: Miami and New York in the Lead
RFDC Takeaways: Lessons from CAVA and Other Restaurant Visit Share Winners
Pop-Ups Drive Excitement and Foretell Brand Demand
Restaurants: Where Do We Stand After Q1 2024
Restaurant Outlook 2024: Year of New Location Expansion Plans?
Reformation: Building an Apparel Destination
Pickleball and Padel: Saviors for Malls, but Threats to Tennis Courts?
Regional Grocery Update: Consumers Seeking Out Lower Prices
QSR Visit Trends: What Gives?
Performing Arts: Takeaways from the California Presenters Conference and Spotlight on Arizona Venues
Public Storage: Self-Storage Demand Resilient
QSR Chicken: Driving the Industry's Growth
Planet Fitness: Signs of a More Resilient Fitness Club Visitor?
Parks, Recreation Centers, and Redeveloped Malls: Community Glue
Outlet Malls: Ontario Mills Leads Black Friday, Arundel Mills Tops November Visitation
Olympics Boost: PR is Priceless
Olympic Inspiration: Is the Fitness Category Bringing Home the Gold?
Outlook for Holiday Thrifting: Inflation, Sustainability, and Gen Z Fuel Growth
Oklahoma, OK!: The Opening of Tulsa Premium Outlets Kickstarts Excitement
"Must-Have" Tenants for 2025: Top Brands to Elevate Your Outdoor Shopping Center
National Restaurant Association Show Takeaways: Who’s Winning the Food Fight?
Non-Traditional Anchors: Cheers or Jeers for Those Replacing Sears?
McDonald's: Where Do Whitespace Opportunities Exist?
Megamalls: All-Day Experiences, Entertainment, and Dining
Mercado Gonzalez: This Mexican Food Hall is a Magnet
Messi Mania hits Miami and LA
Luxury Outlet Malls: Seeing Strong Back-to-School Traffic and the Lure of Luxury
McDonald's: "Adult Happy Meal" Sets a High Bar for QSR Promotions
McDonald’s Swift E. Coli Response Should Minimize Traffic Impact, and SpongeBob’s a Hit at Wendy’s
Measuring the Impact of California’s Minimum Wage Increase on Restaurants
McDonald’s Joins the Restaurant Value Wars of 2024
McDonald’s and the Evolving State of Food Retail
How Have Winter Storms Impacted Retail Visits?
Luxury and Sustainability are the Ethos Driving 1 Hotels
Market Spotlight: How New Mexico Highlights its Cultural and Arts Scene to Drive Business and Leisure Tourism
Marine Layer: "Perfect for a 7-Day Weekend Kinda Lifestyle"
Market Spotlight: Downtown DC Breathes a Sigh of Relief as Washington Wizards and Capitals Stay Put
Kroger/Albertsons: Assessing the Aftershock
Lions and Tigers and Bears, Oh My!: Aquariums and Zoos trends from A to Z
Limited Too: Brand Relaunch Has Millennials in Mind
Let's Get Physical! Fitness Chains in Better Shape to Withstand Economic Volatility
Kohl's + Babies"R"Us: Early Learnings from Newly Opened Michigan Locations
ICSC Takeaways: Retail Optimism, Getting Creative with Formats, Impact of Hybrid/Remote Work, and Miami is Hot
Ikea: Why Invest More in Home Furnishing Retail Now?
In-N-Out Burger: What to Expect as the Brand Moves East
Haunted Car Wash? Tunnel of Terror “Boo”sts traffic by 3x
Hispanic Grocery Chains: Celebrating Cinco de Mayo‍
Housewares Retail: Kitchen Focused Chains Still Thriving
Home Improvement: Harbor Freight and Ace Hardware Drive Outperformance through Smaller Markets
Home Furnishing: 2024 Outlook for Housewares, Mattress, and Furniture Retail
Happy Hispanic Heritage Month! Popularity of Hispanic Grocery Underlines Growing Appetite for Latin Foods
Holiday 2024: Time is of the Essence
Hispanic Grocery: Customizing the Merchandise Assortment to the Neighborhood
Happy Nowruz! Celebrating Persian New Year with a Tour of Tehrangeles
Happy Lunar New Year Part 2: Vietnamese, Korean, and Pan-Asian Malls
Gifting, Paper and Books: Consumers Crave More in One Place
Golf's COVID Comeback: PGA Superstore Reaping the Benefits
GEN Korean BBQ House: IPO Filing Underpins the Importance of Experiential Dining
Formula 1: U.S. Grand Prix Expansion Winning Key Visitor Segments